These choux au craquelin are filled with coffee and cardamom pastry cream, and the profiteroles are filled with pistachio-mascarpone cream and topped with chocolate ganache. At about two bites each, they pack a flavorful punch in a small package!
Tag: cream puffs
Religieuses
Its name means “nun” in French, and this popular pastry is found in patisseries and boulangeries all over France. Made of pâte à choux and filled with pastry cream, two buns, like little cream puffs, are stacked on top of each other and decorated to look like nuns dressed in their habits.
