Signature Bakes

Apricot Walnut Roly-Poly with Lemon Walnut Ice Cream

Banana Split Trifle

Blood Orange Custard Tart

Blueberry-Orange Cardamom Krantz

Caprese Tartlets

Caramelized Onion and Fig Empanadas

Cardamom & Rye Hot Cross Buns

Chai-Spiced Orange Cake with Cranberry Curd Filling

Cheesy Sesame Crackers

Cherry Chocolate Chip Tea Loaf

Chicken Curry Gala Pie

Chocolate Macarons with Mocha Ganache Filling

Chocolate-Orange Torte

Dill and Onion Crackers

End of Summer Pithivier

‘Everything Bagel’ Grissini

Garlic & Cilantro Naan

Ginger & Chai-Spiced Pear Tarte Tatin

Laminated Pastry Dough

Lime, Mint & White Chocolate Mousse Tartlets

Macadamia, Coconut & Lime Baklava

Maple-Bacon Cinnamon Knots

Parmesan-Sesame Crackers with Fig & Goat Cheese Spread

Passion Fruit Curd and Cream Cheese Danish

Peach & Candied Ginger Pie

Phyllo Dough

Pistachio-Orange Concertina Baklava

Pumpkin Spice Swiss Roll with Eggnog Crème Diplomat

Raspberry-Chocolate Mousse Cups

Raspberry-Lemonade Saucy Puddings

Rhubarb and Elderflower Savarin

Rhubarb Frangipane Tart

Rhubarb-Ginger Steamed Pudding with Raspberry-Rhubarb Sauce

Rye, Raisin & Pumpkin-Seed Loaf

Smoked Salmon Puffs with Fresh Dill

Spiced Plum and Frangipane Kites

Sticky Toffee Pudding

Stuffed Paratha

Turkey Cordon Bleu Wellington

Upside-Down Apple Spice Cake with Raisins and Pecans

Technical Challenges

Angel Food Cake With Lemon Curd

Charlotte Royale

Cherry Cake

Chocolate Marshmallow Teacakes


Classic Crème Caramel

Egg Custard Tarts

Eight-Strand Plaited Loaf

English Muffins

Floating Islands


Fondant Fancies

Fraisier Cake

Hand-Raised Pies

Hazelnut Dacquoise

Individual Lemon Tartlets

Jam Doughnuts


Mini Pear Pies

Mini Victoria Sandwiches



Queen of Puddings


Rum Babas with Chantilly Cream


Sweet & Savory Pretzels

Teatime Scones

Tiramisu Cake

Treacle Tart with Woven Lattice Top

Tuiles in Two Variations


Almond & Orange Blossom Fruit Tart

Birch Bûche de Noël

Black-and-White Forest Cherry Cake

Chai Spice Cake with Caramel Apple Filling

Chocolate Cherry Bombe Entremets

Chocolate Pecan Palmiers

Chocolate Raspberry Star Bread

Coconut Cream Pie with Lime Curd & Lavender Cream

Coffee and Walnut Dobos Torte

Coffee Cake with Chocolate and Walnut Filling

Curried Chicken Pie

Cranberry-Orange & Spice Bagels

Duck & Red Wine Pie

Falling in Love with Fall Flavors Cake

Gingerbread Eiffel Tower

Goose That Laid the Golden Egg Cake

Jewel-Box Biscuit Tower

Lamb & Sweet Potato Filo Pie

Lemon & Elderflower Cake with Lemon Curd and Mascarpone Cream

Mango-Blueberry Paris-Brest

Maple-Bacon Doughnuts

Mediterranean Tear-and-Share

Mexican Hot Chocolate Cake with Praline and Coffee Buttercream

Mini Bakewell Tarts


Pièce Montée

Poppy Seed King Cake with Lemon, Lavender & Pistachio

Puff Pastry

Raspberry Mocha Layered Meringue

Red Velvet Beet “Coconut Cocktail” Cake

The Sledding Hill 3D Biscuit Scene

Spumoni Baked Alaska

St. Lucia Buns

Strawberry Basil Mille-Feuilles

Strawberry Nutella Turnovers

Sweet-Corn Doughnuts with Spiced Apple Filling

Thanksgiving Dinner-in-a-Pie

Three-Cheese Spanakopita Strudel

Tiny Tiramisu Cakes

‘Twofer Tea’ Blackberry-Pistachio Entremets

Watergate Opera Cake